FLAVOR
Fresh notes from yuzu, shiso, and seasonal fruit drive clean, layered taste.
SPIRIT
Balanced pours highlight the purity of aged whisky, fine sake, and local Cachaça.
AROMA
Smoked citrus, herbs, and spice selected to elevate the spirit’s natural scent.
COCKTAILS
THICK CUT, RICHLY MARBLED. SURRENDERED TO THE FLAME.
Boneless Rib
TIME-SOFTENED THIGH, FERMENTED, THEN AWAKENED.
Koji Chicken
A CROWN OF FAT, BOWED TO SACRED FLAME.
Picanha
TIME~SOFTENED THIGH, FERMENTED, THEN AWAKENED.
Koji Chicken
A CROWN OF FAT, BOWED TO SACRED FLAME.
Picanha
LEAN FLAME~SEARED CUT BOLD & BEAUTIFULLY RESTRAINED.
Hanger Steak
L.A. Short Rib
EDGE CHARRED, FLAME RENDERED. SEARED IN A SINGLE BREATH.
YUZU MIST ON FLAME,
CITRUS LIFTS THE OCEAN’S FLESH.
Yuzu Shrimp
EDGE CHARRED, FLAME RENDERED. SEARED IN A SINGLE BREATH.
L.A. Short Rib
Yuzu Shrimp
YUZU MIST ON FLAME,
CITRUS LIFTS THE OCEAN’S FLESH.
THICK CUT, RICHLY MARBLED. SURRENDERED TO THE FLAME.
Boneless Rib
YUZU MIST ON FLAME,
CITRUS LIFTS THE OCEAN’S FLESH.
Yuzu Shrimp
Boneless Rib
THICK CUT, RICHLY MARBLED. SURRENDERED TO THE FLAME.
TIME-SOFTENED THIGH, FERMENTED, THEN AWAKENED.
Koji Chicken
THICK CUT, RICHLY MARBLED. SURRENDERED TO THE FLAME.
Boneless Rib
Koji Chicken
TIME-SOFTENED THIGH, FERMENTED, THEN AWAKENED.
A CROWN OF FAT, BOWED TO SACRED FLAME.
Picanha
TIME-SOFTENED THIGH, FERMENTED, THEN AWAKENED.
Koji Chicken
Picanha
A CROWN OF FAT, BOWED TO SACRED FLAME.
LEAN FLAME-SEARED CUT BOLD & BEAUTIFULLY RESTRAINED.
Hanger Steak
A CROWN OF FAT, BOWED TO SACRED FLAME.
Picanha
Hanger Steak
LEAN FLAME-SEARED CUT BOLD & BEAUTIFULLY RESTRAINED.
EDGE CHARRED, FLAME RENDERED. SEARED IN A SINGLE BREATH.
L.A. Short Rib
Grilled with Precision.
Served with Ceremony.
LEAN FLAME~SEARED CUT BOLD & BEAUTIFULLY RESTRAINED.
Hanger Steak
EDGE CHARRED, FLAME RENDERED. SEARED IN A SINGLE BREATH.
L.A. Short Rib
YUZU MIST ON FLAME,
CITRUS LIFTS THE OCEAN’S FLESH.
Yuzu Shrimp
TIME~SOFTENED THIGH, FERMENTED, THEN AWAKENED.
Koji Chicken
A CROWN OF FAT, BOWED TO SACRED FLAME.
Picanha
Coming Soon:
Waygu & Sushi Buffet
OUR MENU CELEBRATES BOTH LAND AND SEA,
OFFERING THOUGHTFULLY CRAFTED DISHES FOR ALL PREFERENCES.
Beyond the Flame.
Specialty Rice Dishes
PREMIUM RICE VARIETIES PREPARED WITH TRADITIONAL JAPANESE DEPTH AND PRECISION.
Hand Pulled Noodles
KYOTO-STYLE UDON,
CRAFTED FOR TEXTURE AND TOPPED WITH HOUSE-BLENDED OIL INFUSIONS.
Churasuko Fusion
GRILLED CUTS, FRESH TOPPINGS, AND UMAMI-RICH SAUCES REIMAGINED IN A BRAZILIAN–JAPANESE STREET FORMAT.
Transcendental Ramen
RICH MISO BROTH LAYERED WITH SEASONAL MUSHROOMS, CORN, AND FLAME-SPICED EGG YOLK
Zensai Shareables
CRISPED AND STEAMED CLASSICS, WITH YUZU SAUCES AND TOUCHES OF GARLIC, SOY, AND GINGER — MEANT FOR PASSING AROUND.
Our Space
WHETHER YOU’RE DINING ALONE OR WITH A LARGE PARTY, COME DURING DAYTIME OR NIGHT, THERE’S ALWAYS A SPOT FOR YOU AT CHURASUKO.
Arrival
Groups
Atmosphere
come dine with us
HOURS
Monday
Closed
Tuesday
5:00 PM - 10:00 PM
Wednesday
5:00 PM - 10:00 PM
Thursday
5:00 PM - 10:00 PM
Friday
5:00 PM - 11:00 PM
Saturday
12:00 PM - 11:00 PM
Sunday
12:00 PM - 9:00 PM
ADDRESS
1755 Tysons Central
Tysons, VA 22182
CONTACT
+1 (757) 755-3265
CHURASUKO
Where Japanese mastery meets Brazilian fire. A unique dining experience featuring premium meats and Japanese-inspired dishes.
DIRECTORY
© 2025 Churasuko. All rights reserved.